Tom and his wife, Bethan, farm in partnership on their family farm in rural mid Wales, running a flock of over 500 ewes. Together, they share three children; Meia, 12, Elsa, 10 and Emrys, 5, who the couple are passionate about involving in every aspect of their family...
To celebrate Santes Dwynwen Day – the Welsh patron saint of love – we’ve collaborated with Pendre Pods to offer a 1-night stay in one of their luxury glamping pods! To enter, you’ll need to head to our Facebook or Instagram page and follow the...
Our culinary masterclass series concludes with a double helping from one of Wales’ most exciting – and busy – chefs, Nathan Davies. Have we saved the best until last? We’ll let you decide… Born in Wolverhampton, Chef Nathan Davies moved to Wales with his family at...
Our culinary journey continues with a trip to Pontcanna- one of Cardiff’s trendiest suburbs. It’s here that we meet Chef Tommy Heaney in his eponymous restaurant, Heaneys, which is conveniently located right next door to Tommy’s other restaurant, Uisce ((pronounced...
Ahead of World Iron Awareness Week – that kicks off on the 14th October, we partnered with Welsh elite athlete, Adelé Nicoll to highlight the importance of iron within a balanced diet and to showcase the nutritional benefits of Welsh red meat as a great source...
This October marks the 26th National Curry Week, which we’ll be celebrating from the 7th – 13th of October. It has often been said that curry is the new national dish of Britain, and it’s easy to see why. From mild and fragrant to fiery and spicy, there is a...
Our culinary journey across South Wales continues with a delightful stop at The Tidy Kitchen Company’s HQ in Cardiff. We’ve been spending time with some of the nation’s top chefs over the last few months, challenging them to create delicious PGI Welsh Lamb dishes that...
We’ve been on a culinary journey with six of Wales’ most talented chefs to create an array of incredible Welsh Lamb recipes that showcase its superior flavour, quality and its creative potential. We tasked each of the chefs – who all come from very different culinary...
We recently teamed up with six of Wales’ top chefs and restauranteurs to create a host of mouth-watering recipes, each with one thing in common; Welsh Lamb was the star of the show! From sensational Spanish dishes to comfort food favourites and everything in between,...
