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Woo your loved one with Welsh Lamb and Welsh Beef

By Amelia

It is that time of year when people cosy up to their loved ones and shower them with affection and gifts (not necessarily in that order). Yes, it is Dydd Santes Dwynwen on the 25 January and Valentine’s Day on the 14 February (just a gentle reminder). While a three course meal at a fancy … Continued

Relish the flavour of Welsh Lamb this National Burger Day

By Amelia

National Burger Day (28th May) is the ultimate celebration of one of the nation’s favourite meals. Whether stacked high with toppings or kept simple and classic, there’s no denying the irresistible appeal of a juicy, flavour-packed burger. This year, why not shake up your burger game by swapping the usual beef patty for something a … Continued

Grill up a flavour explosion with Welsh Lamb this National BBQ Week

By Amelia

National Barbecue Week (26th May – 1st June) is the perfect time to fire up the coals and savour the smoky, mouth-watering flavours of outdoor cooking. This year, why not take your barbecue game to the next level with the naturally delicious taste of Welsh Lamb? Reared in the lush Welsh countryside using traditional and … Continued

Slow cooking with Welsh Lamb and Welsh Beef

By Amelia

Home cook or hot mess? Maybe cooking low and slow is the way to go… Getting nutritious meals on the table for dinnertime can often be a challenge. But it doesn’t have to be that way with slow cooked Welsh Lamb and Welsh Beef. A little bit of prep earlier in the day to start … Continued

Simply Splendid Steak

By Amelia

There is no such thing as a ‘one steak fits all’. Steak is incredibly versatile, a go-to in your culinary arsenal, and just like a little black dress, you can dress it up or down to befit the occasion. It’s a great way to get creative in the kitchen, but remember – when it’s good … Continued

Find your inner frugality with Welsh Lamb and Welsh Beef

By Amelia

With the cost of living rising, it can be a challenge to know where to cut costs and how to budget accordingly. However, our health and wellbeing should always be a top priority. Nutritious food is essential for good health and we should always strive to eat well and buy the best food we can … Continued

Get your grill on! The Expert Edition.

By Amelia

Smokin’ hot advice from Hywel Griffith… Hywel Griffith, chef director at Beach House Restaurant, Oxwich is a huge fan of Welsh Lamb.  When it comes to cooking lamb on the BBQ (or in a smoker), Hywel believes it ‘lends itself absolutely perfectly’. A shoulder or breast is best suited to longer and slower cooking, while … Continued

Enjoy the lighter side of Welsh Lamb and Welsh Beef

By Amelia

There is nothing like tucking into a roast dinner of Welsh Lamb or Welsh Beef with all the trimmings. Moreover, you cannot beat a hearty dish of Welsh Beef bourguignon with steamy mashed potato or a saucy Moroccan spiced Welsh Lamb shepherd’s pie. However, did you know that you could also enjoy the lighter side … Continued

Curry and spice and all things nice

By Amelia

Let us take you on a culinary stroll along the spice trail with some delicious Welsh Lamb and Welsh Beef dishes. From mildly spiced to hot and fiery, these recipes offer something for every palate. Mellifluously mild Mild curries are often made creamier with yogurt or coconut milk. You’ll find popular Indian curries such as … Continued

Buy local. Think global with Welsh Beef.

By Amelia

Tasty as they may be, there is so much more to Welsh Beef than burgers, steaks and Sunday roasts – it’s so versatile! Discover new flavours from the four corners of the globe on your very own culinary odyssey with our wonderful selection of world cuisine. We promise you won’t be disappointed. Taste the world … Continued

Spice up your midweek meals this National Curry Week

By Amelia

This October marks the 26th National Curry Week, which we’ll be celebrating from the 7th – 13th of October. It has often been said that curry is the new national dish of Britain, and it’s easy to see why. From mild and fragrant to fiery and spicy, there is a curry recipe to suit all … Continued

Fire up the BBQ with Spiced Welsh Lamb Kebabs

By Amelia

Celebrate National BBQ Week ( 3rd – 9th June)  This year, the 3rd – 9th June marks the 28th National BBQ Week – a week of celebrating the nation’s favourite summertime dining experience. BBQs are not only a chance to make the most of the sunshine or to get friends and family around, but are … Continued

How lean red meat can help your teen this exam season

By Amelia

Exam season is upon us, and if you’re living with a teen who’s been preparing for their exams, you’ll understand the stress and anxiety that brings with it. You may be wondering how to help your teen through this stressful time, and whilst we can’t sit the exams for them (probably for the best!) there … Continued

Welsh Beef fuelling top Welsh athletes’ success

By Amelia

We all know that the best way to lead a healthy lifestyle is to eat a balanced, nutritional diet and to get plenty of exercise. Welsh Beef is nutritionally dense and as it’s packed with essential vitamins and minerals, a balanced diet with lean red meat at its core can help us throughout our lives … Continued

5 ways with roast beef

By Amelia

We all know how versatile Welsh Beef can be, and in the lead up to Great British Beef Week (23rd – 30thApril), we thought it was a great opportunity to showcase some of our favourite roast beef recipes, showing you how to make the most of your quality Welsh Beef. We’re here to inspire you … Continued

Easter Recipe Inspiration

By Amelia

If you’re looking for some delicious Easter recipe inspiration for the impending Easter Bank Holiday weekend, then you’re in luck! We’ve got an incredible selection of the most delicious Welsh Lamb recipes – from quick and easy midweek meals to impressive, show-stopping Welsh Lamb centerpieces. Whether you’re entertaining the whole family, or having a relaxed … Continued

St David’s Day: ‘Do the little things in life’

By Amelia

The first day of March is a special day in Wales as we pay homage to our patron saint, Saint David. To celebrate St. David’s Day, schoolchildren dress up in costumes plucked from Wales’ long history and tradition. Some children take inspiration from historical heroes such as Owain Glyndŵr – or for a more modern … Continued

Love Lamb? You will… Love Lamb Week

By Amelia

With the holiday vibe dwindling, and as barbecues become fewer and far between, the first week of September strides in and packs a flavour punch with Love Lamb Week! To celebrate this week-long (1-7 September) showcase of delicious lamb, why not try our stunning Welsh Lamb recipes. From quick and simple family meals to impressive … Continued

Great British Beef Week 2023

By Amelia

Great British Beef Week will celebrate its 13th year this week (23-30 April), highlighting the world-leading farming credentials of British farmers. Hybu Cig Cymru – Meat Promotion Wales (HCC) pays tribute to local Welsh farmers for their dedication and passion in helping British farming become one of the most sustainable in the world. Buying locally … Continued

Woo your loved one with Welsh Lamb and Welsh Beef

By Amelia

It is that time of year when people cosy up to their loved ones and shower them with affection and gifts (not necessarily in that order). Yes, it is Dydd Santes Dwynwen on the 25 January and Valentine’s Day on the 14 February (just a gentle reminder). While a three course meal at a fancy … Continued

Give yourself a healthy boost the natural way…

By Amelia

Do you sometimes feel a little out of sorts for no clear reason? Alleviating lethargy and improving your general wellbeing could be as straightforward as eating a varied and balanced diet.   Red meat as part of a healthy, balanced diet can make an important contribution to intakes of nutrients such as iron and zinc. … Continued

Festive Welsh Lamb dishes to ‘like and share’ with loved ones

By Amelia

To celebrate the festive season, we have partnered up with two exciting online foodies and share with you their ultimate Welsh Lamb dishes for Christmas. Home cook and food blogger Anna Stanford from Anna’s Family Kitchen and trained chef and online sensation Chris Baber believe in making home cooking simple, wholesome and delicious. With a … Continued

Your new Christmas tradition starts here…

By Amelia

Are you in a bit of a Christmas pickle? Is turkey on your Christmas menu but the thought of it fails to get you very excited? As you are here and already curious, why not explore our delicious festive dishes – we have plenty to show you. And remember, it does not always have to … Continued

Feed your inner ‘winner’ with our Welsh Beef competition

By Amelia

It may be a strange time of the year for it to happen, but can you feel the burgeoning of football fever? Wales are preparing to make their first appearance at a the finals in 64 years, so we are getting in on the act by launching our new football-themed competition. Just like an old-fashioned … Continued

Explore the four corners of the world with PGI Welsh Beef

By Amelia

From familiar family classics such as lasagne and chilli con carne to the more obscure and exotic dishes from lesser-travelled destinations, PGI Welsh Beef takes any meal to the next level. Nutritious and with a unique and distinctive taste as a given, did you know that Welsh Beef has other qualities too? Well, the good … Continued

Welsh Beef team up with the Scarlets

By Amelia

Has your little one got dreams of playing rugby professionally, scoring a try at Parc y Scarlets or winning a Wales cap? Well, we’ve been working with the academy staff at the Scarlets and it turns out the secret to making dreams a reality is regular exercise and a nutritious, balanced diet. For weeks now, … Continued


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